Variety of starch often in eggy bread (6,5)
28A — Variety of starch often in eggy bread (6,5) — FRENCH TOAST
-
Definition
Definition found: 'eggy bread' — The definition is the last two words — fried bread soaked in beaten egg.The definition is the last two words — fried bread soaked in beaten egg.
-
Indicator
Indicator found: 'Variety of''Variety of' tells you to rearrange the letters.
-
Operation
'Variety of' signals a anagram operation
-
Fodder
Fodder: 'starch often'
-
Assembly
STARCHOFTEN = FRENCHTOAST